Comments for High-End Food

Comment on Wonderful noma by Anyone Can Cook: Noma | Ted's Blog

Anyone Can Cook: Noma | Ted's Blog — Tue, 09 Nov 2010 16:10:40 +0000

[...] combined in inconceivably creative ways. Wonder what that looks like? Check out this review (or this one or this forum) for mind-blowing photos of these [...]

Comment on L’Arnsbourg – Back on the Block by ulterior epicure

ulterior epicure — Sun, 20 Jun 2010 21:03:14 +0000

Yes, an entirely lovely, lovely place on earth. I need to revisit.

Comment on The CPH Crawl (II): Herman by 19. Thomas Herman, Herman/Nimb Hotel (Copenhagen, Denmark) « Best emerging chefs and creators in the kitchen

Mon, 31 May 2010 17:51:10 +0000

[...] 2. High End Food Blog, March 2010, http://highendfood.wordpress.com/2010/03/31/the-cph-crawl-ii-herman/ [...]

Comment on Perfect Christian Bau? by Christian Bau - - An Absolute Must in Germany | Foog

Christian Bau - - An Absolute Must in Germany | Foog — Fri, 21 May 2010 08:23:06 +0000

[...] as I already indicated on my last report, Bau’s marriage of West and East is seamless: rooted in the French tradition he more and more [...]

Comment on FOOG Magazine is Online by Flotte Lotte

Flotte Lotte — Thu, 20 May 2010 20:22:32 +0000

Congratulations!!!

Comment on Wonderful noma by A lunch at Noma | Foog

A lunch at Noma | Foog — Thu, 20 May 2010 09:30:48 +0000

[...] http://highendfood.wordpress.com/2009/04/05/wonderful-noma/ [...]

Comment on La Vie (Th. Bühner) – A Question of Time by Thomas Bühner - Getting Better and Better... | Foog

Thomas Bühner - Getting Better and Better... | Foog — Mon, 17 May 2010 11:26:08 +0000

[...] was about time to revisit Thomas Bühner’s La Vie in Osnabrück. My last meal there in December 2008 was on a very high level yet with some weaker moments, especially on the [...]

Comment on Thomas Kellermann – A Rising Star by Margaux in Berlin - One of A Kind | Foog

Margaux in Berlin - One of A Kind | Foog — Sun, 16 May 2010 21:54:23 +0000

[...] which overall results in a very unique cuisine. Unique not only with respect to Germany (only Kellermann is similar) but worldwide. Let’s [...]

Comment on Oud Sluis – The Fascination Continues (July 2008) by Oud Sluis, The Dutch Rockstar | Foog

Oud Sluis, The Dutch Rockstar | Foog — Sat, 15 May 2010 17:39:08 +0000

[...] my write-up below, also see Ingo’s – he had a very similar meal only a few days after my [...]

Comment on Auberge de L’Ill by Josh Kuhnert

Josh Kuhnert — Wed, 12 May 2010 18:59:41 +0000

IFS- you seem to have visited all the high end places around Baden/Strasbourg. What can you recommend for up to date reviews of all options? I have a summer trip coming up and only have time for one big meal. Thinking that should be l’Arnsbourg based on what I’m reading, but not convinced. thanks for any suggestions