Crisis – what crisis? Sure, there still is something like a financial crisis which hit also the fine dining world quite significantly…
But an identity crisis? Hmm.
Filed under: Europe, Benelux - Fine Dining, De Jonkman, In de Wulf, La Grenouillère | Tagged: Filip Claeys, De Jonkman, In de Wulf, Kobe Desramaults, Alexandre Gauthier, Flanders, La Grenouillère, New Naturals | 13 Comments »
Filed under: Europe, Benelux - Fine Dining, De Jonkman, In de Wulf | Tagged: Filip Claeys, De Jonkman, In de Wulf, Le Grenouillère, Kobe Desramaults, Alexandre Gauthier, Belgium, Flanders | Leave a Comment »
After a year of wonderful and less wonderful meals, it is time to lean back and share some thoughts after, well, after a short night full of delicious food, delicious wines and nice company. We ended the event by having some delicious “Berliner” which are jam-filled doughnuts traditionally eaten at NYE and around Karneval (Mardi Gras) – taking this simple shot took me so long that I cannot publish on Jan 1, grrr…
Filed under: About this blog, Germany - Fine Dining | Tagged: Christian Bau, De Jonkman, Filip Claeys, Germany, Gresca, Juan Amador, New Year Wishes | 4 Comments »
